Showing posts with label beverage. Show all posts
Showing posts with label beverage. Show all posts

Tuesday, February 7, 2012

Valentine's Day Recipes: Revisited

Looking to put a little extra "love" into Valentine's Day?  
I've pulled together a few recipes of mine to help you out.  
Click the name of the recipe below the photo to follow the link. 













Monday, January 30, 2012

Pomegranate Martini

I really am not a connoisseur when it comes to martinis. Give me a good micro brew any day. But when offered one, I will not refuse. After all, they are delicious! My recent post about a recipe for Candy Cane Martinis has lead me to notice something- a great deal of people have found my blog by searching the word "martini". So for the numerous martini lovers out there, I bring you another recipe that my sister found and made for me.



This was a delicious martini, though it differed from most in that it was very heavy on the fruit juice. For the second batch my sister ended up almost doubling the amount of vodka and cointreau.  (Or, you could simply use less pomegranate juice if you wanted a stronger martini.)

Pomegranate Martini
(from Oprah Winfery via Rachel Ray)
((Printable Recipe))

Ingredients:
1 1/2 cups pomegranate juice
2 ounces Absolute Citron vodka or white tequila
1 ounce Cointreau liquor
Cup of ice
A splash of sparkling water (optional)
A squeeze of lemon (optional)
Fresh pomegranate aerials

Directions:
1. Shake ingredients in a shaker and put in chilled martini glasses.

2. Place about a 1/2 to 1 tablespoon pomegranate aerials into the glass.

Serves 2

Friday, December 23, 2011

Candy Cane Martini

My sister and brother-in-law can make a mean drink. From her Margaritas to his Limoncello Martinis... wow. At a recent birthday party he treated me to one of these beauties. Now if you love peppermint and you love candy canes, you will love this drink because it is heavy on the mint.  I hit him up for the recipe so I could share this beautiful shot with you. 




Candy Cane Martini

Ingredients:
2 parts vodka
1 part creme de cocoa
1 part peppermint schnapps
a splash of grenadine for color

Directions:
1. Shake all with ice.

2. Serve in a glass with the rim dipped in water and then dipped in finely crushed candy canes.


Enjoy!


Linked to: Foodie Fridays, Katherine Martinelli